There are five levels at which the foot may be placed on the floor. (1) Pied à terre, or foot on the ground. The entire sole of the foot rests on the ground. See Plat, à. (2) Pied à quart, or foot on the quarter-point. The heel is barely raised off the floor. (3) Pied à demi, or foot on the half-point. The dancer stands with the weight on the ball of the foot with the heel raised off the floor. (4) Pied à trois quarts, or foot on the three-quarter point. The dancer stands with the weight high on the ball of the foot and on the toes with the heel raised off the floor. (5) Sur la pointe, or on the full point. The dancer stands on the tips of the toes.